Not everyone can tolerate the milk that is sometimes required when it comes to baking. In fact, people who are lactose intolerant almost always avoid pastries and cakes that are made with milk. Coconut milk is seen as an ideal substitute for dairy milk, primarily because of its texture and its consistency. It is also …
While the site is has been around for a couple of years, the free basic baking seminars of Baketech Solutions has hit the same milestone! Yes, we have been helping people learn how to bake basic breads for more than two years now! And we are not stopping there. After all this time of teaching …
Celebrating Two Years of Free Basic Baking Seminars Read More »
Probably one of the more difficult desserts to make, but one of the favorites of dessert lovers everywhere is the Sans Rival. Created with layers of sweet and crispy meringue wafers, and buttery icing, this dessert is great with a cup of coffee on a lazy afternoon. Here is the recipe for this. INGREDIENTS: Meringue …
Some people use coconut milk as a substitute for dairy milk, and sometimes this technique falls short of expectations. Some people find the substitution to be rather off when it comes to specific recipes, so some care needs to be exercised when you are considering using coconut milk instead …
Baking Tip of the Week – Baking with Coconut Milk Tips and Tricks Read More »
Every region in the country has its own set of delicacies that people associate with it when they see it. Whether it is a fruit or some baked goodies, these regional favorites often become “pasalubong” when people got to and from these areas. In this post, we will be talking about baked delicacies from Cebu. …
Ingredients: Crust 1 1/4 cups all-purpose flour 1 tablespoon sugar 1/2 teaspoon salt 1 teaspoon ground cinnamon 6 tablespoons cold butter 4-6 tablespoons ice water Filling 5-1/2 to 6 cups apple chunks (around 5 large apples or 6 medium apples, preferably tart and solid ones like granny smith or fuji) 1/2 cup brown sugar 2 …
If you find yourself craving for delicacies that can be found only in specific places in the country, and cannot find these being sold in an SM store near you, then you can try to recreate these delicacies at home. There are a few people who have tried and succeeded in copying these region-specific baked …
Baking Tip of the Week – How to Emulate Local Delicacies in Baking Read More »
If you are thinking of buying your bakery equipment during the Holiday Season, you are in luck! Baketech has a Christmas package that includes a stationary oven with 4 trays, a tray rack that can accommodate 12 trays, and a stainless steel table that measures 2 feet by 5 feet. You also get with this …
INGREDIENTS: CRUST: 24 Oreo Cookies, divided 3 Tbsp. butter, melted FILLING: 3 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened 3/4 cup sugar 1 tsp. vanilla 3 eggs PROCEDURE: Pre-heat your home or bakery oven to 350°F. Remove the white filling from the Oreos and crush 16 pairs of these cookies into very fine …
When you are baking, particularly when you are making stuff that is generally regional in flavor, you will find that not that many ingredients used in regional recipes can be found near you. This usually means that you will have to find replacements for these in the ingredients that are available where you are. This …
Baking Tip of the Week – Replacing Hard-to-Find Ingredients Read More »
